Castor Oil
Castor oil is a vegetable oil derived from the seeds of the castor bean plant (Ricinus communis). It has a long history of use for various purposes, including medicinal, industrial, and cosmetic applications.
Castor oil is composed predominantly of a unique fatty acid called ricinoleic acid, which accounts for its distinctive properties. Ricinoleic acid has anti-inflammatory and antimicrobial properties, making castor oil popular for medicinal and therapeutic uses.
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